Sunday, October 14, 2007

The simplest of appetizer

fig camembert bites

This doesn't take any cooking skills whatsoever. Really.

-Sourdough bread, toasted. Homemade if you have it.
-Great-tasting Serrano ham
-Oozing camembert (mine could decidedly have been bit riper)
-Fresh figs, cut into wedges

You can add a bit of arugula/rocket, or maybe a smattering of black pepper - but I don't think either is necessary. For another take on this, check out Johanna's picnic sandwiches!

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