Sunday, November 2, 2008

Tom Kha Soup

tomkhagai

It's cold, it's fall, it's soup time! Ah, recipe coming, you might think. Sorry. No.

This is made from a mix. Yes, I'm hanging my head in shame as I admit this. But see, it's a really, really good spice mix, so I can't really help using it from time to time. All I do is add some diced, cooked chicken, and some halved tomatoes. Fresh coriander if I happen to have it. And that's that. Convenient, no? Quick - definitely. Most of all though, tasty.

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